Making Coffee Count in Mexico

Nowhere is that simple goal more difficult than in Mexico. This is not to tease out some “grass is always greener” scenario because every country has its challenges, but what faces producers, buyers and logistics partners in Mexico is a unique mix of factors.

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Freezing Your Assets

I have spent the better part of the past decade more or less obsessing over green coffee preservation. It is my belief that this is the portion of

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Copa De Occidente

Huila is truly the home of Osito Coffee - it is where we started and where we continue to put our greatest focus.

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